It’s not just 4:20, it’s also the 4th month of the year, a time when we’re done with winter and ready for something green and delicious in our lives.  Pandan leaf, made popular by Vietnamese cuisine, provides the green colour and the exotic nutty flavour for this base.  The rest is just good-time, lip-smacking comfort food… white chocolate coated pretzels, homemade brownie chunks and our famous honeycomb candy.  A real treat for the senses, whether you have the munchies or not!